Food Hygiene Talk

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Course content

  • cleaning
  • cooking
  • chilling
  • cross-contamination
  • personal hygiene

Audience

Food handlers (including managers) who are in need of refresher training. Social and Health Care employees and volunteers who have had no food safety training before or need refresher training.

Cost

  • in Council premises: standard fee £34; concession £28
  • in your premises: standard fee £30; concession £28

Duration and course dates

Half day.

Assessment method

None.

Awarding organisation

None. Please note that this is not an accredited Level 2 Award in Food Safety in Catering course. The programme is designed to raise awareness or act as refresher training.

Pre-requisites

None.

Progression