Licensing Register - Premises Licences and Club Registrations - Licences Granted for Case Reference: LICPR/25/355995

Details for Case Reference: LICPR/25/355995

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Property Details | Licensee Details | Licence Details | Licensable Activities and Conditions | Licensing Team contact details

Property Details
Case Reference Number: LICPR/25/355995
Trading Name and Address: Afandena Restaurant
Ground Floor, 207 Earl's Court Road, LONDON, SW5 9AN
Ward: Earl's Court
Conservation Area: Courtfield
Designated Premises Supervisor:
Licensee Details
Licensee:

Gourmet Grove Ltd
Ground Floor
207 Earl's Court Road
London
SW5 9AN

Licence Details
Licence Type: Premises Licence
Licence Number: 25/355995/1
First Licence Date: 09/04/2025
Latest Start Date: 19/03/2025
Expiry Date:
Licence Terminated:
Reason:
Licensable Activities and Conditions
Granted Licensable Activities Provision of late night refreshments - Indoors
Saturday 23:00 to 02:00
Sunday 23:00 to 02:00

Provision of late night refreshments - Outdoors
Monday 23:00 to 24:00
Tuesday 23:00 to 24:00
Wednesday 23:00 to 24:00
Thursday 23:00 to 24:00
Friday 23:00 to 01:00
Saturday 23:00 to 01:00
Sunday 23:00 to 24:00

Conditions 01 The Premises Licence Holder shall ensure that no noise or vibration associated with the operation of the building services plant at the Premises shall give rise to a nuisance to the occupiers of the neighbouring properties.

02 The Premises Licence Holder shall ensure that no smells generated from the cooking processes at the Premises shall give rise to nuisance to occupiers of neighbouring properties.

03 The Premises Licence Holder shall ensure that clearly legible notices shall be displayed at all exits from the Premises requesting patrons to respect the needs of residents and to leave the Premises and area quietly.

04 Refuse collections shall not take place between 23:00 and 07:00 the following day, (subject to any variation of hours made by the Royal Borough of Kensington and Chelsea waste collection service).

05 All waste shall be properly presented and placed out for collection no earlier than 30 minutes prior to the scheduled collection time.

06 Rubbish, including bottles or cans, shall not be deposited outside the Premises between 23:00 and 07:00 the following day.

07 Deliveries to the Premises shall not take place between 21:00 and 07:00 the following day.


08 Litter bins shall be provided to ensure the area outside the Premises will be kept clean and members of staff will monitor this regularly.


09 All staff shall receive training in the Licensing Act 2003 in terms of the licensing objectives, offences committed under the Act and conditions of the Premises Licence within 2 months of being employed. Thereafter, such staff shall receive refresher training in the Licensing Act 2003 at intervals of no more than 12 months. Signed and dated records shall be kept of all staff training which shall be kept at the Premises detailing the name of each member of staff trained; the date training was provided; details of the person who provided the training and an acknowledgment that staff have been so trained. Such records shall be kept available for inspection at the Premises at all times the Premises are open by the Police and authorised officers of the Licensing Authority for a period of at least one calendar year from the last date of entry.

10 There shall be CCTV in operation at the Premises and
a. A member of staff who has been nominated in writing and who is conversant with the operation of the CCTV system shall be on the Premises at all times when the Premises are open to the public.
b. If the Premises are not open, and subject to the tests set out by virtue of the Data Protection Act, within 24 hours of a request for access to the CCTV system from either the police or licensing authority, this staff member must be able to show a Police, HMRC or authorised council officer recent data or footage with the absolute minimum of delay when requested.
c. All recordings shall be stored for a minimum period of 31 days with date and time stamping. Recordings shall be made available immediately upon the request of a Police or Licensing Officer throughout the preceding
31- day period.
d. The CCTV system shall be maintained according to the current Home Office specification for premises of this type.
e. Should the equipment become faulty then the Metropolitan Police will be notified by email and all reasonable efforts made to have any fault rectified within 24 hours.
f. All entry and exit points will be covered enabling frontal identification of every person entering in any light condition.
g. Appropriate signage shall be displayed in a prominent position informing customers they are being recorded on CCTV.


11 A daily incident log shall be kept at the Premises for a period of at least 12 months from the date of last entry, and made available on request to an authorised officer of the Council or the Police which will record the following:

(a)all crimes reported to the venue.
(b)all ejections of patrons.
(c)any complaints received.
(d)any incidents of disorder.
(e)all seizures of drugs or offensive weapons.
(f)any faults in the CCTV system, searching equipment or scanning equipment.
(g)any visit by a relevant authority or emergency service.

12 External lighting for the Premises shall be turned off immediately after the Premises closes to the public.

13 If the Premises Licence Holder decides to provide a delivery service through the provision of a delivery company, then the Premises Licence Holder shall operate a delivery policy which shall be adhered to at all times the Premises are operating under the premises licence. The policy should contain procedures, management controls and practical steps including all measures to control any noise generated by the attendance of couriers waiting to collect food from the Premises to ensure that neighbours are not disturbed by the delivery persons and their vehicles. The Premises Licence holder shall incorporate any recommendations of the Licensing Authority and Environmental Health into the Policy. Once the revised Policy has been finalised, the Premises Licence holder shall implement and comply with the Policy at all times. A copy of the revised Policy shall be sent to the Licensing Authority, and Environmental Health within 5 working days of it being revised.

14 A dedicated telephone number for the duty manager shall be displayed so that it is visible from the public highway and maintained for use by any person who may wish to make a complaint during the operation of the licence, which shall be provided to the Licensing Authority and local residents' associations. Any change to the number shall be notified to the Licensing Authority and to local residents' associations within 7 days of the change.

15 The forecourt and pavement immediately outside the Premises shall be swept and washed daily to remove any grease or other stains caused by the operation of the Premises.

16 The Premises Licence Holder shall organise and partake in a meeting for local residents and residents' associations to discuss the operation of the premises at least three times per calendar year (unless it is previously agreed in writing by the local residents' associations specified below that a meeting is not necessary). There shall be a gap of at least four months between each meeting. The details of the proposed meeting shall be clearly displayed on a window or door visible to people outside the Premises and the Premises Licence Holder shall directly notify local residents' associations including the Nevern Square Conservation Area RA and The Earl's Court Village RA, and Earl's Court Society and the three local Ward Councillors of the meeting date at least two weeks before the meeting. The Premises Licence Holder shall take the minutes of meetings which shall be circulated to all attendees and to the Licensing Authority and copies shall be readily available at the Premises upon request.

17 No food or drink shall be consumed in the external seating area at the front of the building between 23:00 hours until the premises open to the public the following day.

18 All tables and chairs in the external seating area at the front of the Premises shall be rendered unusable by 23:00 each day.

19 Delivery personnel shall be instructed to wait inside the Premises when collecting takeaways.

20 Delivery personnel shall have access to the toilet facilities within the Premises.

21 The Premises shall enable delivery drivers to use the Premises to consume food and drink during breaks, so they do not congregate in the street or discard their rubbish on the highway.

22 All reasonable steps shall be taken to stop delivery vehicles and their drivers congregating on the pavement immediately outside the front of the Premises.

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